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Novel Approaches in the Valorization of Agricultural Wastes and Their Applications | Journal of Agricultural and Food Chemistry
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Sustainable Leaching Process of Phosphates from Animal Bones To Alleviate the World Phosphate Crisis | ACS Sustainable Chemistry & Engineering
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Microbial strategies for bio-transforming food waste into resources - ScienceDirect
Frontiers | Seafood Discards: A Potent Source of Enzymes and Biomacromolecules With Nutritional and Nutraceutical Significance
Sustainable and circular bioeconomy for food systems transformation | Food and Agriculture Organization of the United Nations
Foods | Free Full-Text | Natural Bioactive Compounds from Food Waste: Toxicity and Safety Concerns
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Palm Secondary Products as a Source of Organic Material for Compost Production: Applied Examples from Egypt - Materials Research Forum
Global seaweed farming and processing in the past 20 years | Food Production, Processing and Nutrition | Full Text
Sustainable Single-Stage Solid–Liquid Extraction of Hesperidin and Rutin from Agro-Products Using Cyrene | ACS Sustainable Chemistry & Engineering
Trends in food waste valorization for the production of chemicals, materials and fuels: Case study South and Southeast Asia - ScienceDirect
Frontiers | Food Waste and Byproducts: An Opportunity to Minimize Malnutrition and Hunger in Developing Countries
FAO marks World Bee Day with a focus on protecting diversity of bees and beekeeping systems - Agriculture Post
Frontiers | Valorization of Marine Waste: Use of Industrial By-Products and Beach Wrack Towards the Production of High Added-Value Products
Sustainable and circular bioeconomy for food systems transformation | Food and Agriculture Organization of the United Nations
Foods | Free Full-Text | Agro-Industrial Fruit Byproducts as Health-Promoting Ingredients Used to Supplement Baked Food Products
Sustainability | Free Full-Text | From Theory to Practice: Can LEAP/FAO Biodiversity Assessment Guidelines Be a Useful Tool for Knowing the Environmental Status of Livestock Systems?
PDF) Effects of integrated use of organic and inorganic nutrient sources with effective microorganisms (EM) on seed cotton yield in Pakistan | Kaleem Abbasi - Academia.edu
Frontiers | Biological Approaches for Extraction of Bioactive Compounds From Agro-industrial By-products: A Review
